| | 
Submit Review
| | Cutlery Trays, beech The cutlery trays are made of Beech wood and feature dividers that are
flared into the bottom of the tray. The wood drawer inserts are available in
four sizes to accommodate most drawers. Solid wood, fully assembled. 4mm (3/16") beech ply base. HA-556.91.301 - 291mm W x 495mm D x 50mm H (11-½"W x 19-½"D x 2"H), beech, unsteamed | HA-556.91.302 - 367mm W x 495mm D x 50mm H (14-½"W x 19-½"D x 2"H), beech, unsteamed | HA-556.91.303 - 443mm W x 495mm D x 50mm H (17-½"W x 19-½"D x 2"H), beech, unsteamed | HA-556.91.304 - 519mm W x 495mm D x 50mm H (20-½"W x 19-½"D x 2"H), beech, unsteamed | |
| |
 |  |  |  | | HA-556.91.301 | HA-556.91.302 | HA-556.91.303 | HA-556.91.304 | |
| |
|
| |
| | 
Submit Review
| | Cutlery Tray with Knife Block This cutlery tray comes with a knife block that stores six knives. The
dividers are flared into the bottom of the tray. The cutlery trays are
available in 14-1/2" and 20-1/2" widths and can be mixed and matched to
create customized storage. The unique groove for knife handles keeps knives
from shifting in the drawer. HA-556.91.311 - 367mm W x 495mm D x 50mm H (14-½"W x 19-½"D x 2"H) beech, unsteamed | HA-556.91.312 - 519mm W x 495mm D x 50mm H (20-½"W x 19-½"D x 2"H) beech, unsteamed |  HA-556.91.311
HA-556.91.312 | |
| |
|
| |
| | 
Submit Review
| | Knife Block This free standing Knife Block is made of beech and stores six knives. The
knife block measures 7-3/4" W x 19-1/2" D x 2" H and can be trimmed up to
13mm (1/2") on each side. HA-556.91.310 - 195mm W x 495mm D x 50mm H (7-3/4"W x 19-½"D x 2"H) beech, unsteamed | |
| |
|
| |
| |  
Submit Review
| | Spacer Strips The Spacer Strips can be placed between the side or the back of the drawer
box and tray for a more customized fit. The strips are made of Beech wood
and can be cut down for minor width or depth adjustments. HA-556.92.340 - 6.35mm W x 600mm D x 52mm H (1/4"W x 24"D x 2-1/16"H) beech, unsteamed | HA-556.92.341 - 6.35mm W x 1200mm D x 52mm H (1/4"W x 48"D x 2-1/16"H) beech, unsteamed | |
| |
|